

Plant-based Cuisine
We’re the ambassadors of good food. Food that energises you and improves your mood. We like to mix different flavours and colours, and combine solutions from all over the world. We make sure our dishes are diversified and highly nutritious. Everyone will find something good in the Good Place.
Sustainable development
The less waste lifestyle is important to us and we do our best to work according to it as well. We take care of the environment at each stage of our work and build local relations. We source our produce from local suppliers. Some of our dishes are based on our daily harvested ingredients. Good Place is a friendly and inspiring space, serving good, healthy food.


HYDROPONIC FARM-RESTAURANT
We’re the first restaurant with hydroponic farms in Poland. Thanks to new technologies we’re bringing agriculture into the city center and straight to the table.
Good people make it happen

Agata Noszczyk
chef

Jacek Kowiński
MANAGER

Paulina Grabowska
INNOVATION DESIGNER

WE WORK WITH LOCAL SUPPLIERS AND PARTNERS
We take care of the environment at each stage of our work and build local relations. We source our produce from local suppliers.